Dished by Kim

About Chef Kim

Professional Food Manager, Certified

Graduate of Le Cordon Bleu

“Give her the fruit of her hands; and let her own works praise her in the gates.” Proverbs 31:31

My Story

As a young child, I enjoyed cooking with my grandmother, Lillie Alexander. It was here when my passion for cooking and creating delicious Creole dishes first began. From this time forward, I’ve enjoyed cooking as a professional Chef.

  • Client: Kimberly Gamble
  • Location: Round Rock TX
  • Type: Website Design
  • Date: August 30, 2020
  • Category:

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